Today, mechanical grinders are rare. Such devices have replaced electrical counterparts in most home kitchens and food service outlets. Electric meat grinders are distinguished by an affordable price, but at the same time they have a number of advantages, including higher power and productivity, convenient and ergonomic design and versatility.
Useful features of electric meat grinders
Such kitchen appliances have many advantages and features that facilitate the preparation of both simple and complex dishes:
- Such devices are multifunctional. They can be used with equal efficiency for grinding and chopping meat, vegetables, fruits.
- Meat grinders powered by electricity are safer.When using them, it is impossible to injure your hands, and when laying the product, protection is provided by a well-thought-out protective design.
- Modern electric meat grinders differ in volume, function and design. Such a variety of models allows you to choose the best option for home use or for long-term work if you need to process a large amount of product. This is necessary for the preparation of blanks and minced meat in cafes, restaurants and food industries.
Most modern meat grinders have not only an attractive design, but also a design that is beneficial from a constructive and operational point of view. They are easy to disassemble and assemble, and all elements are easy to clean from the remnants of meat or vegetable pulp. You can wash such devices using ordinary detergents, and some models can be placed with other dishes in dishwashers.
Power
All electric meat grinders can be divided into power classes:
- small (processes about a kilogram of meat per minute, the power of such models varies from 400 to 600 watts);
- medium (per minute they can process up to one and a half kilograms of the product, have a power of 800-1500 watts);
- high (it is possible to process up to two kilograms of meat per minute, the maximum power of such devices reaches 3000 watts).
Even models of the smallest power have greater productivity compared to mechanical meat grinders.
Other advantages of electric meat grinders
Electric meat grinders, in addition to higher power, have other advantages:
- Such devices are equal or superior in power to food processors, but at the same time they are cheaper.
- Processing meat in an electric meat grinder is the fastest way to grind meat.
- The technique does not need additional fixation on the surface of the desktop.
Models of medium and high power are able to grind and grind even sinewy meat, which is difficult for mechanical products.
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